Tuesday, April 27, 2010

Dessert in a Hurry: Fruity Cream Cake

 Whipping up a dessert in a hurry is a wonderful way to finish a good meal. This dessert looks terrific and tastes devine yet it is sooo simple. I guarantee you it will take less than 10 minutes to do (if that) and everybody will love it!

Ingredients:
Canned fruit of choice ( choose slices or halves in juice)
Whipped cream - whip it very stiff
Vanilla Butter Cake - click here for recipe (or any other plain cake you desire)
Icing sugar

Method:
1. Cut a thick slice of cake in an oblong shape
2. Top with fruit slices
3. Top with whipped cream
4. Top with another slice of cake
5. Sprinkle with icing sugar to finish

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